|Grape Varieties:||76% Merlot, 17% white Grenache, 7% red Grenache|
|Vinification:||Blanc de noirs vinification at 16ºC controlate temperature, and the white grenache, four month in contact with lees. Unfiltered and not clarified.|
|Soil type:||Llicorella (Decomposed slate)|
|Vine Age:||21 years|
Bright golden colour. Fresh white flower aromas, with notes of tinned fruits. Fresh and intense on the palate, with medium length. Vibrant acidity that will keep the wine fresh.